--- title: "Tasting Notes - Red Panda" date: 2019-06-19T14:06:35Z Blog: ["Brewshido"] categories: ["Craft Beer","Tasting Notes"] tags: ["Mordue Brewery","Red Panda","oats","blackberry","strawberry","raspberry","Twisted US Irish Red Ale","England","イングランドのビッター","アマリロ","スラデック","上面発酵酵母","ピルスナーの大麦麦芽","キャラメルの大麦麦芽","オランダ"] image: ["/images/IMG_boh_pils.jpg"] draft: true --- Name
名前| Brewery
醸造所 | Country
国 | Type
種類 | ABV %
アルコール度数 |IBU
アイビーユー | ---|---|---|---|:---:|:---:| Red Panda | Mordue Brewery | England | Twied US Irish Red Ale | 4.5 | - |
This was the cond of a short-lived effort at cataloging my taing notes ung paper and pencil. It was also my cond attempt at recording my thoughts about the pour, no and tae of beer. I'm hoping that with more experience, I'll be a shade more creative going forwards! 以下は私の2回目の紙と鉛筆で書いたビール試飲ノートの試みです。説明で非常に基本的な言葉をたくさん使いましたが、まだまだ勉強しています!これから面白いビール醸造関連の言葉をもっと学びたいです。 This is part of the 'Panda Frog Project' who are a subdiary of Mordue Brewery and whil it was a few years ago that I taed this beer it has had a laing memory of being a very intereing, tay beer. _Dilaimer: I'm not an arti and there will be some shockingly poor logo sketches in this ries! I ju wanted to mention this before someone el did!_
Ingredients
材料
Malted barley and oats
hops
yea
infud with blackberries, raspberries and rawberries
大麦麦芽(ピルスナー,キャラメル)
苦ホップ(スラデック)
上面発酵酵母
Pour
ポア(色)
Burned caramel colour
A multitude of tiny bubbles reaming up the de of the glass
Generous and enduring head
少し白濁の外観
キャラメルシロップの色
持続性のあるオフホワイトのたっぷりとした泡
No
香り
Toaed oats and subtle hops
No obvious indication of the fruit infuon
ホッピーな軽いシトラスの香り
爽快で飲みやすそうなビール
Tae
An initial rush of berry flavours
A subquent wave of fresh hops hits the tongue
Very intereing and drinkable beer
迷わずセションビール
口に含んだ瞬間はフレッシュでホッピーな味
後味は少し苦いが美味しい
ピルスナー風味でいい口当たり
シンプルでとても飲みやすい