<b><iclass="fa fa-graduation-cap"aria-hidden="true"target="_blank"></i> Studying:</b> On a semester long break from the MSc in Brewing and Distilling programme @ Heriot Watt University.<br/><br/>
<b><iclass="fa fa-beer"aria-hidden="true"></i> Fermenter 1:</b>A very hoppy IPA featuring Motueka, Citra and Mosaic.<br/><br/>
<b><iclass="fa fa-beer"aria-hidden="true"></i> Fermenter 1:</b>Packed up and ready for transport<br/><br/>
<b><iclass="fa fa-beer"aria-hidden="true"></i> Fermenter 2:</b> Packed up and ready for transport<br/><br/>
<b><iclass="fa fa-calendar"aria-hidden="true"></i> Planning:</b> Our move to Japan and subsequent low-alcohol home brews.<br/><br/>
<b><iclass="fa fa-book"aria-hidden="true"target="_blank"></i> Reading: <ahref="https://www.themaltmiller.co.uk/product/for-the-love-of-hops/"class="u-url"title="Currently reading: For the Love of Hops">For the Love of Hops</a></b> by Stan Hieronymus.<br/><br/>
<b><iclass="fa fa-book"aria-hidden="true"target="_blank"></i> 読書: <ahref="https://www.themaltmiller.co.uk/product/for-the-love-of-hops/"class="u-url"title="読書: For the Love of Hops">For the Love of Hops</a></b> by Stan Hieronymus<br/><br/>