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3 years ago · 75139b4ff7
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-Cooking note
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 Yesterday I baked an apple cake modifying the recipe by Loving It Vegan (https://lovingitvegan.com/vegan-apple-cake/). The reason of the adjust is the amount of sugar in the original recipe. I often find the American/European baking recipes contain way too much sugar!

 The cake was tasty with strong flavour of brown sugar, cinnamon and nutmeg. It goes really well with whipped cream or ice cream.