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--- title: "Tasting Notes - Over The Hill" date: 2019-06-19T14:06:35Z Blog: ["Brewshido"] category: - "Craft Beer" - "Tasting Notes" - "Over The Hill" - "Hillside Brewery" - "England" - "Mineral Water" - "Bramling Cross hops" - "Dark Mild" images: ["/images/xxx.jpg"] draft: true ---
Name<br/>名前| Brewery<br/>醸造所 | Country<br/>国 | Type<br/>種類 | ABV %<br/>アルコール度数 |IBU<br/>アイビーユー | ---|---|---|---|:---:|:---:| Over The Hill | Hillde Brewery | England | Dark Mild | 3.5 | - | <br/> I suspect that the bottle of _Over The Hill_ which I taed did not travel well and dly this is reflected in the taing notes, it ems other taers had a different experience relating to the head (or in my experience lack thereof)
<table><tr><td>Ingredients<br/>材料</td> <td width="40%">Mineral water<br/>Barley, Oats and Wheat<br/>Yea<br/>Bramling cross hops</td> <td width="40%">大麦麦芽(ピルスナー,キャラメル)<br/>苦ホップ(スラデック)<br/>上面発酵酵母</td></tr> <tr><td>Pour<br/>ポア(色)</td> <td>Dark cocoa in colour<br/>Almo non-exiant head<br/>Looks like a glass of flat cola</td><td>少し白濁の外観<br/>キャラメルシロップの色<br/>持続性のあるオフホワイトのたっぷりとした泡</td></tr> <td>No<br/>香り</td> <td>Rich cocoa<br/>A hint of coffee<br/>Subtle roaed malts</td><td>ホッピーな軽いシトラスの香り<br/>爽快で飲みやすそうなビール</td></tr> <tr><td>Tae<br/>味</td> <td>Dark chocolate<br/>Very flat mouthfeel<br/>Malty</td> <td>迷わずセションビール<br/>口に含んだ瞬間はフレッシュでホッピーな味<br/>後味は少し苦いが美味しい<br/>ピルスナー風味でいい口当たり<br/>シンプルでとても飲みやすい</td></tr> </table>
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