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jk 4 years ago
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content/note/6005bba1/index.md

@ -19,6 +19,7 @@ The cake was tasty with strong flavour of brown sugar, cinnamon and nutmeg. It g
It might be an good idea to make making a Sunday thing for me to do. It provides me and Islay with snacks for the week! I shall use the cranberry sauce in the next baking.. maybe a bar? It might be an good idea to make making a Sunday thing for me to do. It provides me and Islay with snacks for the week! I shall use the cranberry sauce in the next baking.. maybe a bar?
**Adjusted recipe for the apple cake** **Adjusted recipe for the apple cake**
- 2 and 1/2 cups (312g) All Purpose Flour - 2 and 1/2 cups (312g) All Purpose Flour
- 180g Brown Sugar (originally, 300g) - 180g Brown Sugar (originally, 300g)
- 1 and 1/2 tsp Baking Soda - 1 and 1/2 tsp Baking Soda
@ -26,15 +27,17 @@ It might be an good idea to make making a Sunday thing for me to do. It provides
- 1 tsp Ground Cinnamon - 1 tsp Ground Cinnamon
- 1/4 tsp Nutmeg - 1/4 tsp Nutmeg
- 1 cup (240ml) Vegan Buttermilk (fresh lemon juice mixed with soy milk) - 1 cup (240ml) Vegan Buttermilk (fresh lemon juice mixed with soy milk)
- 1/3 cup (80ml) Extra Virgin Olive Oil*
- 1/3 cup (80ml) Extra Virgin Olive Oil
- 1 tsp Vanilla Extract - 1 tsp Vanilla Extract
- 1 Tbsp Apple Cider Vinegar - 1 Tbsp Apple Cider Vinegar
- 1 and 1/2 cups (188g) Chopped Apple (Peeled) - 1 and 1/2 cups (188g) Chopped Apple (Peeled)
**For the Cinnamon Sugar Topping** **For the Cinnamon Sugar Topping**
- 1/2 cup (100g) White Sugar - 1/2 cup (100g) White Sugar
- 1 tsp Ground Cinnamon - 1 tsp Ground Cinnamon
- 1 Tbsp Vegan Butter (Softened) - 1 Tbsp Vegan Butter (Softened)
**Tools** **Tools**
I used two pound cake tins. I used two pound cake tins.
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